Party Platter Buffalo Wings

These wings are a huge hit when we attend parties. We usually bring home an empty platter. It is super easy to make if you give yourself enough cooking time.

 

Party Platter Buffalo Wings

• 1 Very large package of chicken wings and drumettes (thawed) from one of those big box stores
• Recipe for Susie’s Red Spice Rub, plus ½ tablespoon more of Cayenne Pepper
• 1 Bottle of Barbeque Sauce
• 2 tablespoons of Chinese chili/garlic hot sauce
• Ranch dressing

Liberally sprinkle all wings with the my Spice rub. -See below  You’ll need lots of pans to bake the chicken in.  Bake at 300 degrees for 1 to 1-1/2 hours.  Turn down the oven to 250 and continue to bake until the skin is crispy and the fat has melted off.  Gently toss the wings with 1 bottle of the barbeque sauce mixed together with the Chinese chili/garlic sauce.  Serve with Ranch dressing in the center of the platter 

These ribs are excellent when cooked in the smoker instead of the oven.

Susie’s Red Spice Rub

¼ Tablespoon Cayenne Pepper

1 Tablespoon Cumin

2 tablespoons Paprika

1 Tablespoon Oregano

1 Tablespoon Sugar

1 Tablespoon Granulated Garlic

1 Tablespoon Granulated Onions

1 Tablespoon Coriander

1 Tablespoon Salt

½ Tablespoon Pepper

-Susie Tronti